Category: Be Fed: Cooking With SaraInReaLife
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Pumpkin Chili
Tonight, we watched Tangled together and had pumpkin chili for dinner. We are enjoying a crustless pumpkin pie while we watch Voyage of the Dawn Treader- we watched The Lion, the Witch and the Wardrobe before leaving town for Christmas and Prince Caspian upon our return. Watching movies while we eat dinner is our favorite…
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Have a Cup of Cheer: Mulled Apple Juice
In these days of budget living, I’ve discovered I can have all the taste of hot apple cider, at a fraction of the cost. Nothing puts me in the Christmas spirit more than tasty beverages (read holiday nog, cocoa, and cider). The warmth of a steaming mugful of cheer quickly chases away the icy chill…
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Veggie Stir Fry with Fried CauliRice
I have always been intimidated by the complexities of Asian flavors (recognizing, of course, that the only Asian flavors I have interacted with have been in Georgia, Alabama or Tennessee). On MasterChef, I watched a woman from a Chinese family make an amazing dumpling dish with a broth that judges couldn’t stop raving about. I…